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Source: European Commission (video statements)

Sustainably-produced, quality food is vital not only for addressing climate change and pollution, but also for Europe’s food producers and Europeans’ public health. In the context of the European Green Deal, the EU’s Farm2Fork initiative seeks to transform how we consume, produce and distribute food – via policy change as well as investments in research and technologies.

Watch on the Audiovisual Portal of the European Commission:!NV98PC


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