MIL OSI Translation. Region: Russian Federation –
In a separate tank regiment of the army corps of the Baltic fleet completed the construction and equipment of a modern dining room. It is designed for 700 seats, and the preparation of up to 1400 meals daily.
Brewhouse new dining room will be equipped with the latest technology which enables you to cook all types of meals for military personnel in compliance with all rules adopted in the Armed Forces of the Russian Federation.
For each meal there will be able to prepare at least two soups, three appetizers, three meat and fish dishes, three side dishes, and several types of fruit drinks, fruit drinks and juices. A salad bar will be offered a choice of fresh, salted and pickled cucumbers and tomatoes, cabbage and carrots, olives, olives, parsley, peppers, radishes, canned beans, corn and green peas, canned vegetables, snack bars, etc.
Participating chefs in the distribution of meals will comply with the fulness of bringing the provisions of the regulations of the allowance to each soldier, and also to maintain established requirements of sanitary norms and rules.
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EDITOR’S NOTE: This article is a translation. Apologies should the grammar and/or sentence structure will not be perfect.